I'm a London foodie at heart and now a contributing author to the Gentlemen's Luncheon Club. I'm a journalist, editor and content professional by trade having worked across various titles in the UK and the US, including Redonline.co.uk, Red Magazine, Handbag.com, InStyle UK, The Huffington Post, MO Magazine and PHOENIX Magazine.
Adrian and Michael Daniel have been running London’s most successful vegetarian restaurant in the heart of Angel since 1989. From the moment you step inside, you feel at ...On November 15, 2015 / By Jenny Mc Farlane
On a leafy square in Islington, The London Foodie, Luiz Hara’s quaint London home was the perfect setting for a special supper to celebrate 300 years of Martell ...On November 15, 2015 / By Jenny Mc Farlane
Michelin star fine dining pop-up with San Pellegrino Read More... ...On July 12, 2015 / By Jenny Mc Farlane
There is a god: www.facebook.com/TheIndependen…
Our very own GLC member Liam's shop. Wild and Lees in Herne Hill pic.twitter.com/HExVlXgANT