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Gentlemen’s Luncheon Club

Browsing Category British Cuisine

  • Corrigan’s Mayfair Restaurant Review London
    British Cuisine 1

    Corrigan’s Mayfair, 28 Upper Grosvenor Street, London, W1K 7EH

    See how we got on for the 14th GLC at Corrigan’s in Mayfair Read More... ...

    On April 6, 2013 / By Gary Robinson
  • Boisdale of Belgravia Restaurant Review London
    Belgravia 0

    Boisdale of Belgravia, 15 Eccleston Street, Belgravia, SW1W 9LX

    For the 15th GLC we visited Boisdale of Belgravia for a taste of Bonny Scotland Read more... ...

    On March 7, 2013 / By Liam Plowman
  • Newman Arms Pie Room London Review
    British Cuisine 0

    The Pie Room, Newman Arms, 23 Rathbone Street, London, W1T 1NG

    Homemade, freshly baked pies at the Newman Arms Pie Room Read more... ...

    On March 7, 2013 / By Gary Robinson
  • St John Bread and Wine London Review
    British Cuisine 2

    St. John Bread and Wine, 94-96 Commercial Street, London, E1 6LZ

    The GLC's first outing to St. John in Smithfield divided opinion, see how we got on for our visit to St. John Bread and Wine On March 3, 2013 / By Gary Robinson

  • Hix Soho London Restaurant Reviews
    British Cuisine 1

    Hix Soho, 66-70 Brewer Street, London, W1F 9UP

    This was my second visit to Hix, the first being Hix in Smithfield’s last year, so I was very much looking forward to sampling the delights of Hix ...

    On February 12, 2013 / By Gary Robinson
  • British Cuisine 2

    The English Restaurant, 52 Brushfield Street, London, E1 6AG

    Step into another World with the charming English Restaurant Read More... ...

    On December 12, 2012 / By Gary Robinson
  • Heston Blumenthal's Dinner Hyde Park Restaurant Review
    British Cuisine 2

    Dinner by Heston Blumenthal, Mandarin Oriental Hyde Park, London SW1X 7LA

    The Gentlemen's luncheon club indulges in some historical eating at Heston Blumenthal’s Dinner Read More... ...

    On November 23, 2012 / By Phil Coombe
  • The Beard to Tail restaurant review London
    British Cuisine 2

    Beard to Tail, 77 Curtain Road, London EC2

    Beard to Tail is the latest addition to the Shoreditch restaurant scene. Established by Richard Wynne and Kate Crutchley. Read More... ...

    On November 21, 2012 / By Gary Robinson
  • Rules Restaurant Covent Garden Review London
    British Cuisine 0

    Restaurant review: Rules, London

    While there are no set rules on how to choose a restaurant for the GLC, one of the founding ideas is to explore new possibilities On November 4, 2012 / By Gary Robinson

  • HIX Oyster Chop House Restaurant Review
    British Cuisine 0

    Restaurant review: HIX Oyster and Chop House

    After the success of the first Gentlemen’s Luncheon Club (GLC) at Buen Ayre , we were all looking forward to our second gathering ...

    On November 3, 2012 / By Gary Robinson
  • St John Restaurant Review Smithfield London
    British Cuisine 1

    Restaurant review: St John Restaurant, Smithfield

    I think there are a few different reasons why I initially chose St John as a venue for our little dining club. ...

    On September 11, 2012 / By Dickie Dolan
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