If you’ll pardon the pun, being Head Chef at The Lexington is a pretty tough gig. The priorities here are bands and booze, with eating only a vague ...
On April 14, 2016 / By Liam PlowmanAdrian and Michael Daniel have been running London’s most successful vegetarian restaurant in the heart of Angel since 1989. From the moment you step inside, you feel at ...
On November 15, 2015 / By Jenny Mc FarlaneOn a leafy square in Islington, The London Foodie, Luiz Hara’s quaint London home was the perfect setting for a special supper to celebrate 300 years of Martell ...
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