If you’ll pardon the pun, being Head Chef at The Lexington is a pretty tough gig. The priorities here are bands and booze, with eating only a vague ...
On April 14, 2016 / By Liam PlowmanEl Manze eel, pie and mash shop opened in 1929 has been awarded Grade II-listed status by English Heritage Read More... ...
On October 31, 2013 / By Gary RobinsonChristmas is finally here and London’s food events and festivals get into full swing in December. Read More... ...
On October 28, 2013 / By Gary RobinsonHomemade, freshly baked pies at the Newman Arms Pie Room Read more... ...
On March 7, 2013 / By Gary Robinson![]() | The Chinese Cricket Club London |
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@danbarker you should write it up for London's leading food blog :)
RT @AllThingsMeaty: It's cold and rainy, so I'm thinking of my friend @sambalshiok amazing fiery Prawn & Cbick… ift.tt/1N4jSh1 pic.twitter.com/wtfEcFJUyL
RT @Londonist: If you like falafel, you need to know about this #food #foodies bit.ly/1qbo441 pic.twitter.com/VJnwPHkKwh
@Londonist all over that, definitely added to the list!
@garyjberry @VisitJerseyCI the scientist in me would still like to quantify it, plus it'd make a great blog post ...
![]() | The Chinese Cricket Club London |
![]() | Diciannove |
![]() | The Lexington |
![]() | Pizza Buzz |
![]() | Muga Ramen Dinning & Bar |
powered by MapsMarker.com
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